Pitted green olives with Herbes de Provence
Ingredients
Pitted green olives 60%, water, salt, Herbes de Provence 0.3%, rapeseed oil, natural flavor, acidifier: lactic acid, antioxidant: ascorbic acid, preservative: potassium sorbate.Ingredients listed in uppercase indicate the allergens present in the product(s).
Green olives with Provençal herbs, pitted, 23/27, 9 kg bucket
Energy value 788kJ / 191Kcal, Fat 20g of which saturated fatty acids 2.8g, Carbohydrates 2.2g, of which sugars < 0.5g, Proteins 1.2g, Salt 2.5g.
Net Weight: 9 Kg
Store away from heat, light, and humidity.After opening, keep refrigerated for a maximum of 6 days.
Best before: 02/10/2026

